Atosa AGR-4B-NG Gas Range with Four Burners & Oven – 24″ Natural Gas
The Atosa AGR-4B-NG Gas Range delivers the power, versatility, and durability that commercial kitchens demand. With four high-output open burners and a full-size oven, it’s designed for restaurants, diners, and catering operations that require fast heat, consistent performance, and reliable efficiency.
Constructed with a stainless-steel front, sides, kick plate, and back guard, the AGR-4B-NG ensures long-lasting strength and easy maintenance. The four 32,000 BTU burners deliver a total of 128,000 BTUs, offering rapid, even heating across the 12″ × 12″ cast-iron top grates. The 27,000 BTU oven burner maintains precise temperatures from 175°F to 550°F, perfect for baking and roasting with dependable accuracy.
The oven’s enamel-coated interior, two chrome oven racks, and multiple rack positions provide flexibility and ease of cleaning. A standing pilot ignition system, oven safety shutoff, and rear 3/4″ NPT gas connection ensure simple operation and installation. Equipped with four heavy-duty casters, this range moves easily for cleaning and maintenance.
Powerful, compact, and NSF/CSA certified, the AGR-4B-NG is a dependable workhorse for any professional kitchen.
Key Features
24″ gas range with four open burners and oven
Stainless-steel construction on front, sides, and back guard
Four 32,000 BTU burners (128,000 BTU total output)
27,000 BTU oven burner with precise temperature control
Oven temperature range: 175°F – 550°F
Standing pilot ignition with oven safety shutoff
Enamel-coated oven interior for easy cleaning
Two chrome oven racks with adjustable positions
Removable 12″ × 12″ cast-iron top grates
Full-width drip tray for grease collection
3/4″ NPT rear gas connection with regulator included
Four heavy-duty casters (2 locking, 2 swivel)
CSA, NSF, and ANSI compliant
1-Year Parts & Labor Warranty
Specifications
Model: AGR-4B-NG
Type: Gas range with four burners and oven
Gas Type: Natural Gas
Total BTU: 128,000 (32,000 BTU × 4 burners)
Oven Burner: 27,000 BTU
Oven Temperature Range: 175°F – 550°F
Burners: 4 open top burners
Grate Size: 12″ × 12″ cast iron
Oven Interior Dimensions: 20″W × 26″D × 14″H
Exterior Dimensions: 24″W × 31″D × 57 3/8″H
Gas Connection: 3/4″ NPT rear connection with regulator
Pilot System: Standing pilot ignition
Mobility: Four casters (2 locking, 2 swivel)
Net Weight: 440 lbs
Shipping Weight: 568 lbs
Certifications: NSF, CSA, ANSI Z83.11b-2009 (2011) compliant
Warranty: 1-Year Parts & Labor








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