Asber Emerald Line Restaurant Range, 36″, (6) Burners

Name: Asber Emerald Line Restaurant Range, 36", (6) Burners
Brand: Asber
SKU: AER 6 36 EM
Availability: InStock

$2,845.08

Emerald Line Restaurant Range, 36″W x 34″D x 56-1/8″H, (6) open burners (30,000 BTU each, 180,000 BTU total), standard oven (30,000 BTU), total 210,000 BTU, chef-depth oven fits (1) 18″x26″ sheet pan and (1) 12″x20″ foodservice pan side-by-side, adjustable oven temperature 250°F–500°F, includes (1) heavy-duty oven rack, heavy-duty cast iron grates (front: 12″x12″, rear: 12″x14″), stainless steel front, sides, landing ledge, and backsplash, fully insulated panels, porcelain-coated oven floor and back door, counterbalanced self-leveling oven door, 14-gauge stainless-steel U-frame, removable 1″ deep full-length grease tray, manual ignition, stainless-steel standing pilot lights, Zamak flame control knobs, standard gas regulator, gas conversion kit (NG/LPG), adjustable stainless-steel legs (6–8″), 6″ landing ledge, 3/4″ gas connection, gas pressure 5” W.C. (NG) / 10” W.C. (LPG),NSF Certified, UL Listed, Made in North America

Availability: In stock

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The Professional Kitchen’s Best Ally

Introducing the Emerald Line Restaurant Range, a premium-grade equipment designed to elevate any professional kitchen. Its compact size of 36″W x 34″D x 56-1/8″H and robust construction offer a perfect blend of quality and functionality. Whether you’re managing a bustling restaurant or catering events, this range is your go-to solution for reliable and consistent performance.

Powerful and Versatile Cooking Capabilities

Equipped with six high-performance open burners, each producing 30,000 BTU (for a total of 180,000 BTU), this range handles everything from rapid boiling to controlled simmering. The chef-depth standard oven adds an extra 30,000 BTU, providing a massive 210,000 BTU total. It accommodates both an 18″x26″ sheet pan and a 12″x20″ foodservice pan side-by-side, offering unparalleled versatility for baking and roasting. Adjustable oven temperatures from 250°F–500°F further enable precise cooking control.

Built to Last with User-Friendly Design

Crafted from heavy-duty stainless steel, the range features insulated panels, porcelain-coated oven flooring, and a robust 14-gauge stainless-steel U-frame for durability. Additional conveniences like heavy-duty cast iron grates, a removable 1″ deep full-length grease tray, Zamak flame control knobs, and an adjustable stainless-steel leg system (6–8″) ensure effortless operation and ease of maintenance. NSF Certified and UL Listed, this North American-made range meets the highest safety and quality standards.