Hurakan Chef Base Refrigerator, 60″

Name: Hurakan Chef Base Refrigerator, 60"
Brand: Hurakan
SKU: HKN-CB60R1
Availability: InStock

$2,250.00

60″ Chef Base Refrigerator is a heavy-duty, commercial-grade refrigeration solution designed to support countertop cooking equipment while keeping refrigerated ingredients directly beneath the work surface. Ideal for restaurants, diners, and high-volume commercial kitchens, this unit combines refrigerated drawer storage with a reinforced stainless-steel top built to support griddles, charbroilers, or ranges. Durable stainless-steel construction and efficient cooling help maintain consistent temperatures in demanding foodservice environments. ETL certified for safety and reliability, it’s built for professional kitchen workflows.
Shipping & Delivery• Ships via commercial freight from U.S. warehouses• Free freight shipping to most locations east of the Mississippi• Flat $250 freight per order west of the Mississippi• Commercial curbside delivery standard• Lift gate service not included (must be added separately if required)• Most products ship within 1–5 business days
Customers must inspect deliveries on arrival and clearly note any damage on the Bill of Lading (BOL).

Availability: In stock

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Hurakan HKN-CB60R1 Chef Base Refrigerator – 60″ Stainless Steel

The Hurakan HKN-CB60R1 Chef Base Refrigerator is a high-performance, heavy-duty refrigeration unit designed to optimize space and efficiency in professional kitchens. It combines cold storage and workstation functionality, allowing chefs to access ingredients easily while supporting heavy countertop cooking equipment.

Built from stainless steel inside and out, this model features a marine-edge top that prevents spills and provides a stable base for equipment. The two refrigerated drawers each hold up to 88 lb., and include removable magnetic gaskets for quick cleaning and reliable sealing.

Powered by a side-mounted 1/6 HP compressor using R290 refrigerant, the HKN-CB60R1 maintains consistent temperatures between 33°F and 41°F. With a top load capacity of 792 lb. and a total storage capacity of 12.7 cu. ft., this unit is engineered for maximum productivity and long-term durability in busy foodservice environments.

Key Features

Chef base refrigerator with 2 refrigerated drawers
Temperature range: 33°F – 41°F
Total capacity: 12.7 cu. ft.
Side-mounted 1/6 HP compressor with 887 BTU output
Eco-friendly R290 refrigerant (3.9 oz charge)
Automatic electric defrost system
Digital temperature controller for precise regulation
Stainless-steel exterior and interior for durability and hygiene
Polyurethane foam insulation for temperature stability
Marine-edge top for spill prevention and structural strength
Top load capacity: 792 lb
Drawer capacity: 88 lb each
Maximum ambient temperature: 90°F
Removable magnetic drawer gaskets for easy cleaning
Casters included for mobility and cleaning access
NEMA 5-15P plug (115 V / 60 Hz / 1 Ph)
ETL Sanitation & ETL US certified (NSF-7 rated)
1-Year Limited Warranty

Specifications

Model: HKN-CB60R1
Type: Chef base refrigerator (two-drawer refrigerated base)
Capacity: 12.7 cu. ft.
Temperature Range: 33°F – 41°F
Voltage / Frequency / Phase: 115 V / 60 Hz / 1 Ph
Compressor HP: 1/6 HP
BTU (LBP): 887 BTU
Refrigerant: R290 (3.9 oz charge)
Rated Current: 2.9 A
Cooling System: Forced air, automatic electric defrost
Drawers: 2 (88 lb capacity each, removable magnetic gaskets)
Exterior Dimensions: 60.00″ W × 32.13″ D × 25.38″ H
Interior Dimensions: 48.25″ W × 22.50″ D × 15.75″ H
Top Load Capacity: 792 lb
Total Weight Capacity: 970 lb
Construction: Stainless steel, polyurethane foam insulation
Casters: Included (pre-installed)
Plug Type: NEMA 5-15P (15 A / 125 V)
Net Weight: 290.4 lb
Shipping Weight: 315 lb (approx.)
Certifications: ETL Sanitation, ETL US, NSF-7 compliant
Warranty: 1-Year Limited Warranty (Parts & Labor)