Hurakan Undercounter Freezer, 36″

Hurakan Undercounter Freezer, 36″

$1,323.00

Hurakan by Equip.me 36″ Undercounter Freezer is a space-saving, commercial-grade freezing solution designed for restaurants, bars, cafés, and foodservice prep areas that need frozen storage within easy reach. Built with a durable stainless-steel exterior and interior, this unit features adjustable shelving, self-closing doors, and efficient cooling to maintain consistent freezing temperatures in busy kitchen environments. ETL certified for safety and reliability, it’s a dependable choice for professional foodservice operations.
Shipping & Delivery• Ships via commercial freight from U.S. warehouses• Free freight shipping to most locations east of the Mississippi• Flat $250 freight per order west of the Mississippi• Commercial curbside delivery standard• Lift gate service not included (must be added separately if required)• Most products ship within 1–5 business days
Customers must inspect deliveries on arrival and clearly note any damage on the Bill of Lading (BOL).

Availability: In stock

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This 36-inch undercounter freezer is designed for commercial kitchens that need dependable frozen storage in a compact, space-saving footprint. Its undercounter height allows the unit to fit seamlessly beneath most work surfaces, freeing up valuable floor space while keeping frozen ingredients easily accessible during prep and service.

Built with durable stainless-steel construction and engineered refrigeration performance, the HKN-UC36F2C ensures consistent temperatures between –8°F and 0°F. Energy-efficient components and R-290 refrigerant reduce operating costs while supporting environmentally conscious kitchens.

The two solid swing doors feature self-closing hinges and removable magnetic door gaskets, maintaining tight seals and minimizing temperature loss. Inside, two heavy-duty shelves support up to 132 lbs each, providing flexible and reliable storage.

The freezer includes a rear-mounted compressor, a breathable side/rear ventilation design, and a NEMA 5-15P plug for simple installation. With a top load-bearing capacity of 604 lbs, it also serves as a functional work surface in busy prep areas.

This undercounter model is an ideal choice for restaurants, cafés, bakeries, and any operation that requires high-performance freezing directly on the cookline.


Key Features:

  • 36-inch commercial undercounter freezer

  • Stainless-steel construction

  • Undercounter height for space-saving installation

  • Temperature range: –8°F to 0°F

  • Two swing doors (left & right)

  • Self-closing doors

  • Removable magnetic door gaskets

  • Two heavy-duty shelves (132 lb capacity each)

  • Rear-mounted compressor

  • Side/rear breathing ventilation

  • R-290 eco-friendly refrigerant (2.47 oz)

  • Electronic temperature control & easy-access interface

  • Counter-height style

  • Work surface load capacity: 604 lbs

  • Certifications: ETL US, ETL Sanitation


Technical Specifications:

Width: 36.38 in
Depth: 30.13 in
Height: 35.75 in

Interior Width: 32.13 in
Interior Depth: 25.13 in
Interior Height: 15.13 in

Right Door Opening Width: 17.50 in
Work Surface Height: 35.00 in

Capacity: 9.68 cu ft
BTU (LBP): 1100 BTU
Horsepower: 0.25 HP
Voltage: 115 V
Phase: 1
Hertz: 60 Hz
Plug Type: NEMA 5-15P
Amps: 2.4 A

Number of Doors: 2
Number of Shelves: 2
Type: Freezer
Installation: Undercounter / Counter Height


Specifications Sheet

Weight 230 lbs
Dimensions 30.13 × 36.38 × 35.75 in
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